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My philosophy....homemade is ALWAYS healthier, is ALWAYS cheaper, and is therefore BETTER!

When you make things homemade you will naturally never put in as much sugar or salt as the companies do-you just won't. Plus homemade means no preservatives and you know the common rule-your food should be able to go bad or its not real food!

When you make things homemade you're always saving money! Who wants to pay the manufacturer, shipper, store, etc. each for a box of cookies!?!?!

Once you go homemade-you'll never go back! Fresh food that YOU produced for your family will not only leave you feeling accomplished and proud, it tastes incredible and you'll never be able to eat the packaged stuff without comparing-and homemade will win!

Have fun, experiment, and Enjoy!

Wednesday, October 3, 2012

Black Bean Corn Salsa

My aunt makes this and I LOVE it!  -Like sort of obsessed frequently eat mass quantities by myself love it!  In the words of my 4 year old "This is Delishness!"  This is an easy, pretty, salsa that's is great to take as a dish to a party or as a side to your homemade Enchiladas!


Black Bean Corn Salsa

1c frozen corn, thawed
3 green onions, chopped
1 avocado, chopped
1 can black beans, drained and rinsed


1/2 cucumber skinned and chopped (adds a good crunch)
Cilantro to your liking
Chopped Jalapeno to your liking
Salt and Pepper to your liking


Dressing:
1T olive oil
2T red wine vinegar
1/2t crushed garlic (maybe from your freezer?)

Make 30 minutes before serving so all the flavors can soak together! 

Be Creative and Enjoy!










Don't you worry I ate this ENTIRE bowl BY MYSELF!!!!  Yeah  that's right!
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2 comments:

  1. MindiOctober 3, 2012 at 8:28 PM

    Yum! I can't wait to get me a bag a Juanita's chips and a bowl of that there salsa :)

    ReplyDelete
  2. Shawntae BerryOctober 3, 2012 at 10:11 PM

    Hahaha sounds just about perfect mindi!

    ReplyDelete

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